The total organic area in the European Union (EU) was 13.8 million hectares in 2019, corresponding to 8.5% of the total utilised agricultural...
De acordo com um novo estudo hoje publicado, a agenda comercial da UE deverá ter um impacto globalmente positivo na...
Na reunião do Conselho «Agricultura» de 25 de janeiro de 2021, o comissário Wojciechowski apresentou os resultados de um estudo sobre os efeitos...
Between January-October 2020, EU27 exports reached €151.8 billion (an increase of 0.5% compared to the same period in 2019), while...
The Commission published a list of potential agricultural practices that the eco-schemes could support in the future common agricultural policy (CAP). This...
The EU agri-food promotion policy is effective and efficient in supporting the policy’s objectives. Furthermore, the objectives of the policy...
Ginger accounted for the largest share of these imports (111 000 tonnes), closely followed by paprika and allspice (94 000...
As recomendações hoje publicadas fazem parte do diálogo estruturado entre a Comissão e os Estados-Membros no contexto da reforma da...
Em 2021 foi afetado à promoção dos produtos agroalimentares da UE, dentro e fora do seu território, um total de...
The 2020 edition of Agriculture, forestry and fishery statistics is now available. The flow of the publication extends from the EU’s farms,...
Na edição deste ano, serão objeto de reflexão e análise por parte dos palestrantes as lições aprendidas com a pandemia...
Sustainability objectives and changing consumer demands are expected to impact EU meat and dairy markets over the coming decade. Milk...
Decline of wine consumption could slow down thanks to the adaptation of the wine sector to changing lifestyles and consumer...
EU production growth of arable crops is expected to be limited over the next decade. However, digitisation will be at...
Over the next ten years, digitisation will be key for the arable crops sector, supporting yield productivity gains, improved labour...
According to the latest data of economic accounts for agriculture (EAA), the index for agricultural labour productivity is estimated to...
Today, the JRC publishes results of a foresight study exploring what farming might look like in the coming decades and...
During the first eight months of 2020, EU27 exports reached a value of €119 billion (an increase of 1.2% compared...
The European Commission adopted on 25 November 2020 a regulation allowing Member States to reimburse €434 million to European farmers. This amount...
A Comissão registou hoje com agrado o acordo político entre o Parlamento Europeu e os Estados-Membros da UE no Conselho...
Produzir de forma biológica implica respeitar os princípios, regras e requisitos da deste modo de produção. Qualquer aspirante a agricultor...
The European Commission has published the final EU+UK feed protein balance sheet for marketing year 2019/20. The total feed use amounted...
Today sees the launch of GIview, a new search database for all geographical indications (GIs) protected at European Union level.
Genome editing techniques that modify the DNA of plants do not pose more hazards than conventional breeding or techniques that...
The risk of avian influenza moving into previously unaffected European countries is high, according to an update published today by...
This week, wine lovers will celebrate Beaujolais Nouveau Day (19 November) – so it is an appropriate time to look...
Financial instruments, available under the common agricultural policy (CAP), have a significant potential in contributing to the achievement of the...
Despite the continuing covid-19 crisis, EU agri-food trade remained strong during the first seven months of 2020. EU27 exports for...
The European Commission launched today a public consultation on the common agricultural policy (CAP)’s impact on knowledge exchange and advisory activities. It...
EFSA has published an assessment of the welfare of cattle at slaughter, based on the most up-to-date scientific studies and...
EU marketing standards for agri-food products have been effective in establishing a standardised and satisfactory quality while also being useful...
The EU’s wine policy has played a key role in the sector’s transition towards increased competitiveness, innovation and quality. This...
Today, the Council agreed its negotiating position (general approach) on the post-2020 common agricultural policy (CAP) reform package. This agreed...
A Comissão Europeia apresentou hoje uma estratégia da UE para reduzir as emissões de metano. Este é o segundo maior contribuinte...
Despite the economic crisis sparked by the COVID-19 and uncertainties related to Brexit, EU27 agri-food trade continued to grow in...
In 2018, the harvested production of cereals (including rice) across the EU was 274.0 million tonnes. More common wheat and spelt was harvested than any other...
Activities funded under the EU agri-food promotion policy contribute effectively to its general objective, have been implemented relatively efficiently, are generally coherent...
The EU livestock sector has far-reaching environmental, economic and social consequences. Increasing the sustainability of our food systems requires looking at...
For the third edition this year, the short-term outlook faces the challenge of factoring in the consequences of the Covid-19...
EU countries are being urged to step up surveillance and biosecurity measures to guard against possible new outbreaks of avian...
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